Tel. 518.584.7640
Open Tues. through Sat. from 5pm | Sundays Open at 4pm
745 Saratoga Road, Wilton, New York 12831
745 Saratoga Road, Wilton, New York 12831
Inquire About Banquets and Special Occasions
Call 518-584-7640 or fill out the form below.
Saratoga Banquet and Special Occasion Menus
From corporate events to private parties, plan your next private event at The Wishing Well Restaurant!
(NYS sales tax and gratuity not included in pricing)
- Breakfast Options
- Social Luncheons
- Plated Luncheon Menu
- Plated Dinners
- Upgrades and Options
- Stations / Cocktail Party Menu
- Bar Options
Breakfast Options
$8/person when combined with lunch option, $12/person without combination
To include:
- Fresh Squeezed Orange and Grapefruit Juice, Chilled Cranberry Juice
- Gourmet Brewed Regular and Decaffeinated Coffees, Hot Tea
- Assorted Muffins and Breakfast Breads
- Butter, Apricot Jam and Raspberry Preserves
- Sliced Fresh Fruit and Berries
$10/person when combined with lunch option, $14/person without combination
- Fresh Squeezed Orange and Grapefruit Juice, Chilled Cranberry Juice
- Gourmet Brewed Regular and Decaffeinated Coffees, Hot Tea
- Assorted Muffins and Breakfast Breads
- Butter, Apricot Jam and Raspberry Preserves
- Sliced Fresh Fruit and Berries
- Assorted Bagels served with whipped and flavored Cream Cheeses
$18/person (25 person minimum)
- Gourmet Brewed Regular and Decaffeinated Coffees, Hot Tea
- Sliced Fresh Fruit and Berries
- Assorted Muffins and Breakfast Breads
- Butter, Apricot Jam and Raspberry Preserves
- Scrambled Eggs
- Choice of (1): French Toast, Waffles
- Choice of (1) Bacon, Ham, Sausage
- Seasoned Home Fries
- Omelet Station $6/person
- Assorted Juices Poured Table Side $5/person
- Assorted Quiche $4/person
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Luncheons
Deli Buffet $18/person to include the following:
- Caesar Salad with Parmesan Cheese and Garlic Croutons
- Field Greens Salad with assorted dressings
- Creole Style Red Potato Salad
- Italian Style Pasta Salad
- Sweet Corn & Black Bean Salad
- Platter of Sliced Smoked Ham, Roast Turkey Breast and Roast Beef
- Sliced Swiss, American, & Cheddar Cheeses
- Tomatoes, Lettuce, Pickles, & Onions
- Mayonnaise & Mustard
- Assortment of Breads, Saratoga Chips
- Whole Pieces of Seasonal Fresh Fruit
Selection of Freshly-Baked Cookies and Chocolate Fudge Brownies
*We can also add or substitute seasonal soups
- Roasted Red Pepper and Fresh Tomato Salad
- Classic Caesar OR Tossed Garden Salad
- Chicken Florentine, spinach, garlic, mushrooms and tomato in a white wine sauce
- Sliced London Broil, butter garlic toast points
- Basil Pesto Salmon
- Choice of (1) Pasta: Penne a la Vodka, Bolognese or Genoese Pesto and Sun dried Tomato
- Beautiful assortment of home style cookies and brownies
-
Upgrade your event with the addition of a greeting station such as Gloria Ferrer Champagne, mimosa, signature cocktail or Poinsettia. See your sales professional for details and pricing.
Plated Luncheon Menu
- Caprese: Sliced fresh mozzarella, red onion, vine ripened tomato, balsamic and olive oil
- Classic Caesar
- Tossed Garden Salad with Citrus Vinaigrette
- Chicken Dijon, sauteed with French Dijon cream, chives and toasted almonds
- Provolone and Herb Stuffed Chicken Roulade
- Sliced Beef Tenderloin (Upgrade to filet mignon for an additional fee)
- Herb and Cracker Crusted Salmon with lemon hollandaise sauce
- Maryland Lump Crab Cake, spicy aioli
- Wild Mushroom Risotto
- Vanilla Cheesecake and raspberry sauce
- Bailey's Irish Cream Parfait
- Mixed Berry Strudel, vanilla crème anglaise
Upgraded Desserts ($5/person)
Frozen Brandy Alexander
Crème Brulee
Bananas Foster Crepes
Speak to your event sales manager about bar options
Plated Dinners
Upgrades and Options
Add some wow to your event by creating a beautiful cocktail hour to greet your guests, dessert stations to top off the evening and even late night or exit stations to say thank you as they say good night. The options are endless so be sure to speak to your event sales manager about what kind of event suits you and your guests so that we may make your experience here at the Wishing Well one you will never forget! Pricing shown is when any of the following items are added to any of the above named menus.
Speak to your event sales manager about pricing for personalized ice sculptures to take this station over the top!
To include the following bruschetta's as well as Garlic Crostini and assorted domestic and imported shaved cheeses:
Wow your guests with either a station or butler passed of our beloved mini sliders including:
- Assorted miniature Quiche
- Stuffed Baby Portobello Mushrooms with Chorizo Sausage and Cornbread
- Crispy Asian Vegetable Spring Roll and Duck Sauce
- Miniature Beef Tenderloin Wellington
- Crispy Risotto "Arancini" with Goat Cheese and Crimini Mushrooms
- Seasonal Miniature Soup Shooters with Garlic Toast Point
- Roasted Red Pepper with Kalamata Olives and Asparagus
- Curried Chicken and Apple Salad, golden pastry canapes
- Creole Style Deviled Eggs
- Spanikopita
- Mini Maryland Lump Crab Cake with Spicy Sambal Aioli
- Mini Shrimp Cocktail with horseradish chili sauce
- Crispy Frog Legs with garlic parsley demi glace
- Sea Scallops wrapped in peppered bacon, brown sugar glaze
- Crispy Parmesan Cup, goat cheese mousse
- Asian Inspired Ahi Tuna Tartar, wakame salad and crispy wonton
- Sliced Beef Tenderloin Carpaccio, horseradish crème fraiche
- Fresh Fruit and Artisan Cheese platter to include Golden Pineapple, Melon, Seasonal Berries, Vermont Cheddar, Smoked Gouda, Boursin, Goat and Bleu Cheeses.
- Vine Ripened Tomato, Red Onion and Basil Bruschetta with Garlic Crostini
- Italian Antipasto to include sliced Italian meats, Marinated Artichokes, Assorted Peppers, Kalamata Olives and Fresh Greens
- Gourmet Crackers and breads
- Drunken Little Neck Clams
- Crispy Boneless Chicken Bites (Parmesan or Buffalo), bleu cheese dipping sauce
- Miniature Meatballs (Swedish, Golden BBQ or Marinara)
- Chef Longton's Award Winning Mac n' Cheese
- BBQ Duck and Caramelized Onion Flatbread
- Penne Pasta (Bolognese or A la Vodka)
- Fresh shucked Blue Point Oysters, Rhode Island Little Neck Clams, New Zealand Mussels accompanied by cocktail, mignonette, spicy sambal aioli sauces, lemon and horseradish
- Crispy Florida Rock Shrimp Fra Diavlo
- Steamed Clams
- Duck Trap Smoked Salmon, Rye Bread and traditional accompaniments
Speak to your event sales manager about pricing for personalized ice sculptures to take this station over the top!
To include the following bruschetta's as well as Garlic Crostini and assorted domestic and imported shaved cheeses:
- Vine Ripened Tomato, Red Onion and Basil
- Lobster and Tomato Basil
- Mediterranean Vegetable and Goat Cheese
- Caramelized Onion and Gorgonzola
- Sliced Vine Ripened Tomatoes, Fresh Mozzarella and assorted oils, glazed and salts as well as fresh basil and sliced red onion beautifully displayed for your guests to enjoy.
- Choice of Chicken or Beef
Accompanied by Asian Vegetables, Basmati Rice
Spicy Sesame Sauce
- Mediterranean Mini Penne
- Gnocchi Cabanara
- Cavatelli Fra Diavlo
- Penne a la Vodka (with or without chicken)
- Genoese Pesto
- Gourmet rolls and butter, shaved cheeses and red pepper
- A wonderful assortment of warm home-style cookies and brownies.
(Add To-Go Containers and this becomes a wonderful take home favor!)
- Assorted bite sized pastries, cookies, mousses and cakes.
Wow your guests with either a station or butler passed of our beloved mini sliders including:
-
Choice of One
- Wishing Well Sliders (Hamburger and Cheeseburger)
- Mini Pork Sliders, Carolina Golden BBQ and caramelized onion
Choice of One - Roquefort Steak Fries, red pepper flakes, chopped scallions
- Saratoga Chips, truffle sour cream
- Sorbet Intermezzo
- Table Side Wine Service
*Please note that NYS sales tax and gratuity are not included in pricing
Stations / Cocktail Party Menu
- Assorted Mini Quiche
- Stuffed Crimini Mushrooms with Chorizo Sausage and Toasted Cornbread
- Crispy Asian Vegetable Spring Rolls, DuckSauce
- Mini Beef Tenderloin Wellington
- Crispy Risotto "Arancini" with Goat Cheese and Crimini Mushrooms
- Seasonal Soup "Shooters" with Garlic Toast Point
- Curried Chicken and Granny Smith Apple Salad, golden pastry canapés
- Creole Style Deviled Eggs
- Spanikopita
- Fresh Fruit and Artisan Cheese Platter to include Golden Pineapple, Melon, Seasonal Berries, Vermont Cheddar, Smoked Gouda, Boursin, Goat and Bleu Cheeses.
- Vine Ripened Tomato, Red Onion and Basil Bruschetta with Garlic Crostini
- Italian Antipasto to include slice Italian meats, Marinated Artichokes, Assorted Peppers, Kalamata Olives and fresh greens
- Gourmet Crackers and breads
Choice of any ONE station (please see stations list)
Fruits of the Sea Station is a $5 upcharge/person
Every event is 100% customizable! We are happy to work with you to create an event that you'll never forget!
- Assorted Mini Quiche
- Stuffed Crimini Mushrooms with Chorizo Sausage and Toasted Cornbread
- Crispy Asian Vegetable Spring Rolls, DuckSauce
- Mini Beef Tenderloin Wellington
- Crispy Risotto "Arancini" with Goat Cheese and Crimini Mushrooms
- Seasonal Soup "Shooters" with Garlic Toast Point
- Curried Chicken and Granny Smith Apple Salad, golden pastry canapés
- Creole Style Deviled Eggs
- Spanikopita
- Mini Maryland Crab Cake with Spicy Sambal Aioli
- Fresh Fruit and Artisan Cheese Platter to include Golden Pineapple, Melon, Seasonal Berries, Vermont Cheddar, Smoked Gouda, Boursin, Goat and Bleu Cheeses.
- Vine Ripened Tomato, Red Onion and Basil Bruschetta with Garlic Crostini
- Italian Antipasto to include slice Italian meats, Marinated Artichokes, Assorted Peppers, Kalamata Olives and fresh greens
- Gourmet Crackers and breads
Choice of any TWO stations (please see list)
Fruits of the Sea Station is a $5 upcharge/person
Every event is 100% customizable! We are happy to work with you to create an event that you'll never forget!
- Assorted Mini Quiche
- Stuffed Crimini Mushrooms with Chorizo Sausage and Toasted Cornbread
- Crispy Asian Vegetable Spring Rolls, DuckSauce
- Mini Beef Tenderloin Wellington
- Crispy Risotto "Arancini" with Goat Cheese and Crimini Mushrooms
- Seasonal Soup "Shooters" with Garlic Toast Point
- Curried Chicken and Granny Smith Apple Salad, golden pastry canapés
- Creole Style Deviled Eggs
- Spanikopita
- Mini Maryland Lump Crab Cake with Spicy Sambal Aioli
- Crispy Parmesan Cup, goat cheese mousse
- Fresh Fruit and Artisan Cheese Platter to include Golden Pineapple, Melon, Seasonal Berries, Vermont Cheddar, Smoked Gouda, Boursin, Goat and Bleu Cheeses.
- Vine Ripened Tomato, Red Onion and Basil Bruschetta with Garlic Crostini
- Italian Antipasto to include slice Italian meats, Marinated Artichokes, Assorted Peppers, Kalamata Olives and fresh greens
- Gourmet Crackers and breads
Choice of any 3 Stations (please see list)
Fruits of the Sea Station is a $5 upcharge/person
Every event is 100% customizable! We are happy to work with you to create an event that you'll never forget!
- Roasted Herb and Black Peppercorn Tenderloin of Beef, horseradish aioli and bernaise sauce
- Roasted Double Breast of Turkey, cranberry sauce, honey mustard and mayonnaise
- Bourbon Glazed Ham, honey mustard, mayonnaise, Dijon mustard
- Roasted Angus NY Striploin: Black Angus NY Strip, red wine demi glace, horseradish aioli
- Roasted Boneless Loin of Pork, apple fennel chutney, apricot Dijon glaze
- Yukon Gold Potatoes
- Buttered Baby Red Potatoes with parsley
- Rice Pilaf
- Honey Cinnamon Whipped Sweet Potatoes
- Honey Glazed Carrots
- Zucchini in Basil butter
- Melange of Fresh Seasonal Vegetables
- Mediterranean Mini Penne
- Gnocchi Cabanara
- Cavatelli Fra Diavlo
- Penne a la Vodka or Bolognese
- Genoese Pesto
- Mixed Italian Salad
- Antipasto Platter
- Choice of Chicken or Beef
- Asian Vegetables
- Basmati Rice
- Spicy Sesame Sauce
- Hamburger with lettuce, tomato and onion
- Bacon Cheeseburger with lettuce, tomato and onion
- Mini Pork Sliders, Carolina Golden BBQ
- Roquefort Steak Fries, red pepper flakes, chopped scallions
- Saratoga Chips, truffle sour cream
- Fresh Shucked
- Blue Point Oysters
- Rhode Island Little Neck Clams
- New Zealand Mussels
- Cocktail sauce, mignonette, spicy Sambal aioli
- Lemon, horseradish
*Upgrade this station to include one of the following for an additional $4/person:
- Crispy Florida Rock Shrimp Fra Diavlo
- Steamed Clams
- Duck Trap Smoked Salmon with Rye bread and traditional accompaniments
*Add shrimp cocktail to any station, market pricing per pound
Ask us about personalized ice sculptures to take this station over the top!
(Choice of 2)- Wild Mushroom Risotto
- Tomato and Basil Risotto
- Risotto Milanese
To Include:
- Margherita, fresh mozzarella, whole leaf basil and tomatoes
- BBQ Duck, caramelized red onions and Gorgonzola
- Bianco, garlic, spinach and mozzarella
- A wonderful assortment of warm homestyle cookies and brownies.
(Add To-Go Containers and this becomes a wonderful take home favor!)
- Assorted bite sized pastries, cookies, mousses and cakes.
*Any of these stations can also be done as family style platters on each guest table or even butler passed, simply speak to your event coordinator about pricing.
Bar Options
The Wishing Well is proud of offer the finest beverages available.
All drinks are prepared to order by our carefully trained and courteous staff.
Additional premium wines and spirits available on request
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All drinks are prepared to order by our carefully trained and courteous staff.
- Includes: Vodka, Gin, Scotch, Rye, Tequila, Bourbon, Rum, Deville Brandy, Kahlua, Vermouth, Merlot, Cabernet, Chardonnay, White Zinfandel, Pinot Grigio, Pinot Noir and all bottled beer
- $10 per person for the first hour, $4 each additional hour
- Includes: House Package plus Seagram's 7, Seagram's V.O, Canadian Club, Tanqueray Gin, Beefeater Gin, Jim Beam Bourbon, Dewar's Scotch, Jack Daniels, Makers Mark Bourbon, Grey Goose, Absolute, Ketel One, Smirnoff, Apple Pucker, Malibu Rum, Captain Morgan Spiced Rum, Bacardi, Espolon Tequila, Yukon Jack, Crown Royal and Chivas Regal
- $12 per person for the first hour, $5 each additional hour
Additional premium wines and spirits available on request
- $8 for the first hour, $4 each additional hour
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