Dinner Menu
Appetizers
The Famous Wishing Well Jumbo Shrimp Cocktail
Chilled Panamanian Shrimp served with spicy cocktail sauce
|
$15.00 |
Prince Edward Island Mussels & Andouille Sausage
Simmered in a White Wine & Tomato Herb Broth |
$12.00 |
| Chilled Maryland Crab Cocktail, Russian dressing |
$15.00 |
| Chilled Maine Lobster Cocktail |
$15.00 |
| Maryland Crab Cake, Dijon hollandaise |
$12.00 |
| Sautéed Tiny Frog Legs, parsley, brown butter |
$12.00 |
| Baked Littleneck Clams ala Casino |
$10.00 |
| Escargot en croute, garlic cream, fennel, white wine |
$13.00 |
| Iced Littleneck Clams on the ½ Shell |
$10.00 |
Soups & Salads
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Lobster Bisque served with Cream Sherry |
$6.00 |
Baked French Onion Soup Toasted Swiss & Provolone |
$6.00 |
| Chilled Vichyssoise |
$6.00 |
|
Seasonal Soup of the Day |
$4.00 |
| Classic Caesar Salad, anchovies |
$6.00 |
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Romaine with Bacon, Vine Ripened Tomatoes and Bleu Cheese |
$7.00 |
| Chopped Vegetable Salad, green goddess dressing |
$7.00 |
Market Priced Fresh Live Maine Lobsters, served nightly
prepared steamed or baked with a cornbread crab stuffing
Osso Bucco Served Every Sunday
We are pleased to accommodate special dietary requests.
Lite Fare from our Tavern Menu served nightly in the Bar. Private Dining Rooms for Weddings and Special Occasions, call 584-7640
Dinner Entrees
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Slow Roasted Long Island Duckling, mixed berry glaze |
$26.00 |
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Chicken Parmesan |
$19.00 |
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Veal Oscar, en casserole, asparagus, crab, béarnaise |
$27.00 |
| Veal Parmesan ala Jack Casson |
$23.00 |
|
Pan Seared Calves Liver, bacon & onions |
$22.00 |
|
Sautéed Chicken Francaise, lemon caper butter |
$21.00 |
| Fresh Roast Turkey, stuffing, gravy & cranberry |
$22.00 |
USDA Prime & Certified Angus Steaks & Chops
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8 oz. Petite Filet Mignon |
$29.00 |
| 12 oz. Center Cut Filet Mignon |
$35.00 |
| 18 oz. Certified Angus New York Strip, onion rings |
$29.00 |
| New York Strip “Oscar” style, with crab, asparagus and béarnaise |
$39.00 |
|
French Cut All Natural Pork Chop, caramelized apples |
$25.00 |
| The Wishing Well’s Famous Triple Thick USDA Prime Lamb Chops |
Single $25.00 Double $38.00 |
| add three grilled jumbo shrimp to any entrée |
$9.00 |
Ocean Fresh Seafood
| Baked Crab & Spinach Stuffed Shrimp, au gratin |
$24.00 |
| Chesapeake Jumbo Lump Crab Cakes, Dijon hollandaise |
$26.00 |
|
Sautéed Tiny Frog Legs, parsley, brown butter |
$24.00 |
| Fresh Baked Salmon, dill horseradish crust |
$25.00 |
| Fresh Broiled Jumbo Sea Scallops |
$26.00 |
| Deep Fried Jumbo Gulf Shrimp |
$23.00 |
| 10 oz. Cold Water Australian Lobster Tail |
Market Price |
| Broiled Chilean Sea Bass, calamari salad |
$29.00 |
SEA & SOD COMBINATIONS
| An 8 oz. filet mignon served with a Maryland Crab Cake
or a 6 oz. Canadian Lobster Tail
|
$49.00 |
Iced Seafood Platter featuring our Jumbo Shrimp Cocktail, Colossal Maryland Crabmeat and Chilled Lobster, served with Russian dressing, market price
We are pleased to accommodate special dietary requirements.
Private Rooms for Weddings and Celebrations
Tavern Menu Served in the Bar nightly from 5 to 10
| Certified Angus Sirloin Steak, fries |
$16.95 |
| Prince Edward Island Mussels &
Andouille Sausage simmered in
a spicy tomato herb broth |
$8.95 |
| Grilled Flatbread of the day |
$9.95 |
| ½ Rack BBQ Ribs, sweet potato fries |
$12.95 |
| Bolognese, Linguini, fresh Parmesan |
$9.95 |
| Steamed Littleneck Clams
in a garlic herb butter |
$10.95 |
| Seasoned Potato Chips
Truffle Crème Fraiche |
$6.95 |
| Maryland Crab Cake, hollandaise |
$12.95 |
| Fresh Grilled Atlantic Salmon,
baby lettuce, Balsamic glaze
|
$14.95 |
| Pan Seared Sea Scallops &
Calamari Salad
|
$11.95 |
| Petite Grilled Lamb Chops, fries |
$16.95 |
| Linguini with Wild Mushrooms
tossed in Herbed Olive Oil
|
$8.95 |
| Chilled Maryland Crab & Gulf Shrimp Platter |
$16.95 |
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The Wishing Well
745 Saratoga Road
Gansevoort, New York 12831
(518) 584-7640
Email the Wishing Well:
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