At The Wishing Well Restaurant, we provide diverse meal selections that are modern, beautifully prepared and presented, and made with fresh, high-quality ingredients. We strive to accommodate our guests and are happy to adjust our dishes to suit your tastes. As you review our menu options, please know that our chefs and event professionals are happy to customize a menu for your event or party. We look forward to creating a memorable and delicious experience for you and your guests at The Wishing Well.
Three Course Prix Fixe Dinner, 31
Slightly smaller portions of Wishing Well favorites for those with a lighter appetite. Choose from three starters, three entrees and three desserts.
Center Cut 14 oz. New York Strip Steak, 39
Colorado Loin Lamb Chop, rosemary, garlic, 35, gf
Seared Faroe Islands Salmon, smoked bacon, braised greens, white beans, 28,gf
Cioppino, haddock, clams, lobster, rock shrimp, spicy tomato herb broth, 39
Maple Leaf Farms Half Roast Duckling, blackberry glaze, berry bread pudding, 31
Pan Seared Calves Liver, bacon & onions, , 29
Did you know? The Wishing Well children’s menu was once voted Best Children’s Menu in the Country.
Dinner served with Starter, Entree, French fries or our potato of the day, vegetable, beverage and dessert.
“One of our favorites. Great menu…something for everyone… They go out of their way to make you feel welcome and comfortable”– Open Table Review
“Excellent anniversary dinner. Prime rib, sweet corn and fresh local tomatoes are not to be missed. A favorite in Saratoga for many years, The Wishing Well is better than ever!” 07/24/2017 –Yelp Review
“Exceptional service, atmosphere and of course the food. Very cool to see such a long time established area favorite evolving with the times! You can see it in the food as well. I could go on and on but the long and short of it is The Wishing Well is best and I will be back very soon. Keep up the great work.”
–Open Table Review
” We had Table for two which was comfortable distance from other tables. Fantastic, friendly and capable wait staff and the food was even better. Big after the races ( Saratoga) crowd. Liked it so much we went back for a second night in a row. None better!” 09/02/2017 –Open Table Review