Dining Room Menu

“Our Favorite Restaurant in the Saratoga Area…”

At The Wishing Well Restaurant, we provide diverse meal selections that are modern, beautifully prepared and presented, and made with fresh, high-quality ingredients. We strive to accommodate our guests and are happy to adjust our dishes to suit your tastes. As you review our menu options, please know that our chefs and event professionals are happy to customize a menu for your event or party. We look forward to creating a memorable and delicious experience for you and your guests at The Wishing Well.

Appetizers & Salads

Maryland Crab Cake, arugula, smoked tomato aioli, corn relish, 21
Chicken Liver Pate, whole grain mustard, cornichons,
pickled onion, crostini, 18
Maryland Jumbo Lump Crab Cocktail, Russian dressing, 25 gf
Jumbo Shrimp Cocktail, horseradish cocktail sauce, 21 gf
Pistachio Crusted Flash Fried Calamari, balsamic,
lemon dill aioli, peppadews, 15
Littleneck Clams on the Half Shell, cucumber mignonette, 3 each gf
Sweet & Spicy Jumbo Chicken Wings, 18
Caesar Salad, white anchovies, Parmesan, 13/10
Baked French Onion Soup, a gratin, 10
Lobster Bisque “2.0,” lobster stock, aromatics, lite cream, 15
Fresh Duxbury Oysters on the Half Shell, 3.5 each gf
Crispy Tiny Frog Legs, garlic butter, veal broth, 17
Escargot, parsley, cream, garlic, crostini, 17
Iceberg Wedge Salad, bacon, crispy onions, tomato vinaigrette,
blue cheese, 15
Maple Brook Farms Burrata, sun dried tomatoes, pesto,
Saratoga Olive Oil, roasted pine nuts, 16

Entrees

Center Cut Filet Mignon, veal demi hollandaise, 49 gf
USDA Prime Sirloin Steak, garlic, herbs, shallots, 53 gf
Sauté Vermont Rainbow Trout, hazelnut butter, 36
Crispy Pan Seared Faroe Islands Salmon, wilted kale,
orange zest, beet puree, 36 gf
Herb Crusted Rack of Lamb, lemon & mint gremolata, 51 gf
Slow Roasted Half Duck, raspberry sauce, 41
Grilled Center Cut Pork Chop, applewood bacon, root vegetable hash, 41 gf
Veal Milanese, lemon arugula salad, parmesan, 41
Chicken Parmesan, mozzarella, linguine, 29
24 oz. Delmonico Steak, roasted garlic butter, 59 gf
Wild Mushroom Risotto, cremini & oyster mushrooms, thyme, garlic, shallots, 38
WW Waygu Burger, bourbon apple bacon jam, smoked gouda,
jalapenos, lettuce, tomato, tater tots, 29
Braised Pork Shank, creamy boursin polenta, golden raisin
and cognac compote, 45

Desserts

Desserts change daily

Children's Dinner Menu

Did you know? The Wishing Well children’s menu was once voted Best Children’s Menu in the Country. Dinner served with a beverage, green salad or sliced apple, potato, vegetable and ice cream dessert!

Spaghetti with Marinara Sauce, 14

Flash Fried Chicken Fingers & Fries, 14

Grilled Chicken Tenders, Potato & Vegetable, 15

Chicken Parmesan, Spaghetti, 15

Maryland Crabcake, Potato & Vegetable, 14

Cheeseburger & Fries, 14

Frog’s Legs, garlic butter, 14

Cut of steak prepared with a glaze over asparagus.
Seared steak sliced evenly and lined up along a plate with a teacup of frites.
Salmon over a bed of vegetables on a dining table.
Raw oysters on the half shell served over ice.