At The Wishing Well Restaurant, we provide diverse meal selections that are modern, beautifully prepared and presented, and made with fresh, high-quality ingredients. We strive to accommodate our guests and are happy to adjust our dishes to suit your tastes. As you review our menu options, please know that our chefs and event professionals are happy to customize a menu for your event or party. We look forward to creating a memorable and delicious experience for you and your guests at The Wishing Well.
Three Course Prix Fixe Dinner, 35
Slightly smaller portions of Wishing Well favorites for those with a lighter appetite. Choose from three starters, three entrees and three desserts.
Maryland Jumbo Lump Crab Cocktail, Russian dressing, 18 gf
Jumbo South American Shrimp Cocktail, horseradish cocktail sauce, 19 gf
Fresh Oysters on the ½ Shell, 18 gf
Center Cut Filet Mignon, béarnaise, 39
USDA Prime 14 oz. New York Strip Steak, 41 gf
Manhattan Cut 10 oz. New York Strip Steak, 29 gf
20 oz. Bone In Cowboy Steak, crispy onions, 48
Colorado Loin Lamb Chop, rosemary, garlic, 35 gf
Hickory Smoked BBQ Ribs, slaw, 29
Dry Aged Duroc Pork Chop, whole grain mustard, 31 gf
Wishing Well Burger, Neuske bacon, cheddar cheese, lettuce, tomato, onion, fries, 17
Seared Faroe Islands Salmon, spring vegetables, lemon dill vinaigrette, 29
Pan Fried Rainbow Trout, lemon, rosemary, 25
Stuffed 10 oz. Canadian Lobster Tail, spinach, crab, orange basil beurre blanc, 49
Maple Leaf Farms Half Roast Duckling, blackberry glaze, berry bread pudding, 31
Pan Seared Calves Liver, bacon & onions, 29
Wild Mushroom Risotto, shallots, Parmesan, mushroom stock, 23, gf
Did you know? The Wishing Well children’s menu was once voted Best Children’s Menu in the Country. Dinner served with Starter, Entree, French fries or our potato of the day, vegetable, beverage and dessert.