Wishing Well Saratoga Restaurant photo with fireplace

Holiday Menus

Thanksgiving Dinner Menu


Autumn Vegetable Soup, carrots, turnips, chickpeas, 6 gf/v

Chilled Jumbo Shrimp Cocktail, spicy cocktail sauce, 19 gf

Caesar Salad, Parmesan, white anchovies, 10

Maryland Crab Cake, dill & sweet corn aioli, 12

Arugula, Fennel & Toasted Almond Salad, maple vinaigrette, 9   gf/v

New England Lobster Bisque, 10

Duck Liver Pate, cranberry jelly, crostini, 1 2  



The Wishing Well’s All Natural Vincek Farms Turkey, 34

served with fresh mashed potatoes, mashed yams, cornbread sage stuffing, gravy & cranberry sauce, 

Fresh Atlantic Salmon, warm lentil salad, 28

Slow Roasted Maple Leaf Farms Duck, blackberry bread pudding, raspberry glaze, 32

Certified Angus Roast Prime Rib of Beef, au jus, 36 gf

Center Cut Filet Mignon, Cabernet mushroom sauce, 39     gf

Baked Stuffed Acorn Squash, vegan sausage, apples, raisins, cannellini beans, pears, sage brown butter, 23 gf/v

Children’s Fresh Roast Turkey, 18

All entrees served with fresh baked breads, mashed potatoes or yams and a choice of fresh autumn vegetables


Additional Sides to Share, 8

Green Bean Casserole 

Roasted Brussel Sprouts, bacon vinaigrette

Baked Macaroni & Cheese


Desserts, 6

New England Pumpkin Pie, Warm Apple Caramel Pie

Mince Meat Pie, Flourless Chocolate Cake


Thanksgiving Dinner served 12 noon to 7 p.m.



Wishing Well Restaurant

Wishing Well Restaurant